YYC EXP Finale Dinner: Clos de la Oyster Barre is back at Teatro for a special YYC EXP edition to close out the festival. Hip hop and candlelight set the atmosphere for this irreverent, seafood-forward experience. This year, we are excited to welcome a particularly special guest: Coulson Armstrong of Toronto’s Prime Seafood Palace, winner […]
March 30th is a special YYC EXP edition of Clos de la Oyster Barre in the pop-up's original location, Teatro Restaurant. We are excited to be collaborating with three chefs from The Forgotten Generation: Chef Justin Leboe of Banff Hospitality Collective, Chef Kristian Eligh of Victoria’s Marilena Cafe & Raw Bar, and Teatro Group’s own […]
This Feb 12, 14 and 15th we will be celebrating Oysters and Champagne in the Teatro Restaurant Opera Room, with our trademark candlelit ambience and blasting Hip Hop. We personally won’t be celebrating or acknowledging any cherub and heart-premised celebrations, but if that is a thing you are into, please do so. Food programming brought […]
Clos de la Oyster Barre is a pop-up experience as part of the Teatro Group. Location and hours depend on the event. Check our website and social media to find the next Clos de la Oyster Barre pop-up in Calgary.
Questions? Comments? Playlist suggestions? Email taylor@teatrogroup.ca
